by Celedam » Wed Nov 28, 2018 4:24 am
My random thought(s) of the day…
I don't like regular coffee and most other "café drinks", but I do like hot chocolate so I've sort of sidestepped into hot mocha over the last couple years. And I've gotten into the habit of making my own hot mocha at home using Swiss Miss packets (the good stuff that must be made milk, not the cheap stuff that can be made with water) and Folgers crystals.
It's surprisingly good. Much better than McDonald's or Starbucks, and about the same as Panera Bread. Sorry, that's my basis for comparison because those are the only store-bought mochas I've had. Maybe I've never really had a good hot mocha, but it's good enough for me. And it's less than 50 cents per 12-ounce drink, including the cost of utilities to run the microwave and dishwasher.
Anyhow, I've discovered that it's important to microwave the drink for another 15 seconds after I've mixed everything together. It puts back the heat that is lost during mixing, and it also helps everything to dissolve properly and "brew" together. Almost no grit is left in the bottom of the glass when I'm done.
"Glass"? Yeah, I use mason jars as my drinking glasses / coffee mugs. I know it's often seen as a hipster thing to do, but country folks in the American Midwest and South have been doing it forever (where do you think hipsters got the idea?), and it actually makes sense for me for a few different reasons: they're cheap, they're microwave-safe and naturally insulated, they're nearly unbreakable, and they're great multipurpose kitchen tools.
Enough randomness for now.